Happy Mother’s day to all Moms, Grandmothers, Stepmothers, Aunties and Godmothers.
|Creamy Guava Sweet Treat
Being a mom is so wonderful. The day I first laid eyes on my daughter I cried. I was so happy and blessed. My kids are a big part of my life and I am so grateful to have them in my life. I am so proud of my girls. They are more than I could have wished for. Nothing can compare to the love I feel, when I hold them or when I see them happy and content. They are my daily inspiration. I thank God every day for them.
|My girls, my pride and joy.
Creamy Guava Dessert
8 -10 ripe guavas (I used yellow)
Juice of half a lemon
1 tsp orange blossom water
Sugar to taste (about half a cup of raw sugar)
Some fresh water (optional)
Remove the skin of the guava and cut it in half. With a small spoon or a melon scooper remove the seeds and reserve in a bowl. Cut the guava flesh in segments and reserve. In a mixer add the guava seeds, sugar, orange blossom water and lemon juice and mix till smooth. Put the mixture in a sieve and remove the seeds. You should get a creamy sauce that is beyond good. Add the sauce to the guava segments and blend well with a spoon. Refrigerate the guava dessert for 30 minute and then serve in glass bowls. Enjoy!